It was a gathering of all…well, most of the brewers in Utah.
Brewers from large and small breweries alike came together to celebrate, hangout, drink beer and eat. A great time was had by all and the camaraderie and openness of all the brewers was well received.
It was great to see everyone so soon, as it had only been a few months since the brewers in town gathered for our collaboration beer HB51. This is an event that doesn’t happen enough in the brewing community and hopefully we will gather again before long.
Utah Brewers Oktoberfest hosted by brewer Chris Haas
Can't have an Oktoberfest without beer
Check out the spread
Donovan Steele from Hoppers
Chris and Geoff
Red Rock boys, Kevin, Matt, and Chris
brewers, Jon Lee from Utah brewers Co-op, Chris, Jamie, Jared, Ray Madsen from Wasatch PC
Ray Madsen from Wasatch in PC, Dan Burick from Utah Brewer's Co-op, and Tiffany and Donovan Steele from Hopper's
Rob-from Ruby River, James from Uinta, Bobby-from Bohemian, Jon from Utah Brewer's co-op, and Matt from Red Rock










The answer is... the 2009, 3 day, Snowbird Grill on the Hill BBQ Championship & Brewfest, of course! Desert Edge Brewery is excited to announce that we will have a booth, a BEER booth that is, on Sunday June 21st from 11 am - 5 pm. Chris Haas, our brewer will be bringing the Utah Pale Ale, Pub Pils, and Anniversary Amber Ale. Make it a point to come by, say hi, and have a cold one! For more information visit this link:
Well, if you didn't know it before, you'll be excited to know it now...Desert Edge Brewery at The Pub delivers! We offer all regular menu items for delivery but we also have a special menu geared toward your next party or office luncheon. We offer party platters of pasta, salads, sandwiches, appetizers, fruit, you name it! The platters can be used as a main course or a side dish. It's a really great alternative to boring and done to death pizza. Think how impressed your clients will be with food delivered from Desert Edge Brewery. 

